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"For me, it was kind of like going into the military or something. And anybody - any male - who has ever worked in a French kitchen knows what I am talking about when I say that."
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"My kitchen is not a place to live in. I made it white so I can tell instantly if it's not clean-and I like it clean enough to be able to eat off the floors-or the tables, for that matter."

"I'm in a loft and the kitchen is in the very center of the apartment. The whole place revolves around it."

"I'm good in the kitchen. I can cook seafood, collard greens, black-eyed peas."

"I went into a French restaraunt and asked the waiter, 'Have you got frog's legs?' He said, 'Yes,' so I said, 'Well hop into the kitchen and get me a cheese sandwich.'"

"Good kitchen equipment is expensive, but most items last a lifetime and will pay for themselves over and over again."

"The best thing I have is the knife from Fatal Attraction. I hung it in my kitchen. It's my way of saying, Don't mess with me."

"The house is in turmoil with records on every space. In the kitchen and in the dining room is covered with records. I don't have a big enough house to accommodate everything."
Explore more quotes by Alton Brown

"So I quit my job and went to the New England Culinary Institute for the full two years and worked in the restaurant industry after that until finally I thought I had a grasp on what I needed to do what I do."

"I kept thinking, 'Somebody has to make a food show that is actually educational and entertaining at the same time... a show that got down to the 'why things happen.' Plus, I hated my job - I didn't think it was very worthwhile."

"I love to have battles of the wits with people that can dish fast and dirty - and it leads to problems occasionally, 'cause I can sound mean without attempting to be mean."

"I looked for a very long time, knowing that it had to happen, but it took me a long time to find someone with the same background and whatnot and I finally found him."

"I like television. I still believe that television is the most powerful form of communication on Earth - I just hate what is being done with it."

"A lot of food shows need only to tempt. Some food shows only need to inspire, to empower. And there are a lot of shows that do that."

"The problem is I am both a procrastinator and a power junkie, so I am very frustrating to work with."

"Take ice. Ice is fascinating to me. Ice is the one thing in our world that went from an agricultural product to being manufactured."

"My college degree was in theater. But the real reason, if I have any success in that milieu, so to speak, is because I spent a lot of years directing, I spent a lot of years behind the camera."
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