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Alton Brown

"For me, it was kind of like going into the military or something. And anybody - any male - who has ever worked in a French kitchen knows what I am talking about when I say that."

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"For me, it was kind of like going into the military or something. And anybody - any male - who has ever worked in a French kitchen knows what I am talking about when I say that."

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Amber Hurdle

"The best thing I have is the knife from Fatal Attraction. I hung it in my kitchen. It's my way of saying, Don't mess with me."

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Amber Hurdle

"Best way to get rid of kitchen odors: Eat out."

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Amber Hurdle

"What's a soup kitchen?"

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Amber Hurdle

"I am spoiled, it's true. I don't even know how to use that thing in the kitchen with the burners."

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Amber Hurdle

"I'm good in the kitchen. I can cook seafood, collard greens, black-eyed peas."

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Amber Hurdle

"I have been in Sorrow's kitchen and licked out all the pots. Then I have stood on the peaky mountain wrapped in rainbows, with a harp and sword in my hands."

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Amber Hurdle

"The kitchen may not get cleaned, and I have to accept that. I do the important things."

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Amber Hurdle

"I had to have a large kitchen because I look to cook."

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Amber Hurdle

"My kitchen is not a place to live in. I made it white so I can tell instantly if it's not clean-and I like it clean enough to be able to eat off the floors-or the tables, for that matter."

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Amber Hurdle

"The house is in turmoil with records on every space. In the kitchen and in the dining room is covered with records. I don't have a big enough house to accommodate everything."

Explore more quotes by Alton Brown

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Alton Brown
"I'm going from doing all of the work to having to delegate the work - which is almost harder for me than doing the work myself. I'm a lousy delegator, but I'm learning."
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Alton Brown
"I kept thinking, 'Somebody has to make a food show that is actually educational and entertaining at the same time... a show that got down to the 'why things happen.' Plus, I hated my job - I didn't think it was very worthwhile."
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Alton Brown
"My feeling has always been that 'Good Eats' would have never happened had it been left to a committee."
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Alton Brown
"I can't talk about anything or write about anything if I don't understand it. So a lot of the stuff that I go through and a lot of the time that I spend is understanding."
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Alton Brown
"My college degree was in theater. But the real reason, if I have any success in that milieu, so to speak, is because I spent a lot of years directing, I spent a lot of years behind the camera."
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Alton Brown
"I had kicked around the idea for Good Eats when I was directing commercials."
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Alton Brown
"Take ice. Ice is fascinating to me. Ice is the one thing in our world that went from an agricultural product to being manufactured."
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Alton Brown
"A lot of food shows need only to tempt. Some food shows only need to inspire, to empower. And there are a lot of shows that do that."
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Alton Brown
"I have nothing but sympathy for the people who are forced to work with me. I'm better now at picking out those that want to play that game with me, and those that don't."
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Alton Brown
"I love to have battles of the wits with people that can dish fast and dirty - and it leads to problems occasionally, 'cause I can sound mean without attempting to be mean."
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