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Alton Brown

"A lot of food shows need only to tempt. Some food shows only need to inspire, to empower. And there are a lot of shows that do that."

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"A lot of food shows need only to tempt. Some food shows only need to inspire, to empower. And there are a lot of shows that do that."

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Amber Hurdle

"Oh, the tiger will love you. There is no sincerer love than the love of food."

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Amber Hurdle

"Research has shown that even small amounts of processed food alter the chemical balance in our brain and cause negative mood swings along with noticeable dips ill energy."

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Amber Hurdle

"When service members are discharged, we should express our gratitude for their profound personal sacrifice, not hand them a bill for their hospital food."

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Amber Hurdle

"We ought, therefore, to lessen the price of food to our manufacturers, and place them more on a level with the manufacturers who have cheaper food, and also much lighter taxation."

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Amber Hurdle

"I think the most wonderful thing in the world is another chef. I'm always excited about learning new things about food."

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Amber Hurdle

"You have to find a balance with food in your life - you can't take out food. It can be absolutely terrifying."

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Amber Hurdle

"All I ever wanted to do was to make food accessible to everyone; to show that you can make mistakes - I do all the time - but it doesn't matter."

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Amber Hurdle

"A good food is mouthwatering when you see it and finger licking when you eat it."

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Amber Hurdle

"Just as the soul fills the body, so God fills the world. Just as the soul bears the body, so God endures the world. Just as the soul sees but is not seen, so God sees but is not seen. Just as the soul feeds the body, so God gives food to the world."

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Amber Hurdle

"I used to get criticized for putting food in novels."

Explore more quotes by Alton Brown

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Alton Brown
"I can't talk about anything or write about anything if I don't understand it. So a lot of the stuff that I go through and a lot of the time that I spend is understanding."
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Alton Brown
"So I quit my job and went to the New England Culinary Institute for the full two years and worked in the restaurant industry after that until finally I thought I had a grasp on what I needed to do what I do."
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Alton Brown
"I like television. I still believe that television is the most powerful form of communication on Earth - I just hate what is being done with it."
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Alton Brown
"Although I don't take myself very seriously, I do take my work extraordinarily seriously."
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Alton Brown
"Enough people have now mentioned Bill Nye the Science Guy to me that I now desperately avoid it all costs."
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Alton Brown
"The problem is I am both a procrastinator and a power junkie, so I am very frustrating to work with."
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Alton Brown
"For me, it was kind of like going into the military or something. And anybody - any male - who has ever worked in a French kitchen knows what I am talking about when I say that."
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Alton Brown
"I love poking fun at myself. I have a rather mean sense of humor."
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Alton Brown
"My first book is really about heat. That book, for me, was an exploration of heat as ingredient. Why we don't talk about heat as an ingredient, I don't quite understand, because it is the common ingredient to all cooking processes."
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Alton Brown
"Recipe writers hate to write about heat. They despise it. Because there aren't proper words for communicating what should be done with it."
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