top of page
Quote_1.png
Shmuel Y. Agnon

"If we eat any food, or drink any beverage, we must recite a blessing over them before and after."

Standard 
 Customized
"If we eat any food, or drink any beverage, we must recite a blessing over them before and after."

Exlpore more Food quotes

Quote_1.png
Amber Hurdle

"To a historian libraries are food, shelter, and even muse."

Quote_1.png
Amber Hurdle

"Peanut butter is a poor man's marmalade."

Quote_1.png
Amber Hurdle

"Why does man kill? He kills for food. And not only food: frequently there must be a beverage."

Quote_1.png
Amber Hurdle

"So, what's it like in the real world? Well, the food is better, but beyond that, I don't recommend it."

Quote_1.png
Amber Hurdle

"The food here is terrible, and the portions are too small."

Quote_1.png
Amber Hurdle

"Just as the soul fills the body, so God fills the world. Just as the soul bears the body, so God endures the world. Just as the soul sees but is not seen, so God sees but is not seen. Just as the soul feeds the body, so God gives food to the world."

Quote_1.png
Amber Hurdle

"There is no way that writers can be tamed and rendered civilized or even cured. The only solution known to science is to provide the patient with an isolation room, where he can endure the acute stages in private and where food can be poked in to him with a stick."

Quote_1.png
Amber Hurdle

"A good food is mouthwatering when you see it and finger licking when you eat it."

Quote_1.png
Amber Hurdle

"A mighty porterhouse steak an inch and a half thick, hot and sputtering from the griddle; dusted with fragrant pepper; enriched with little melting bits of butter of the most impeachable freshness and genuineness; the precious juices of the meat trickling out and joining the gravy, archipelagoed with mushrooms; a township or two of tender, yellowish fat gracing an out-lying district of this ample county of beefsteak; the long white bone which divides the sirloin from the tenderloin still in its place."

Quote_1.png
Amber Hurdle

"New Orleans food is as delicious as the less criminal forms of sin."

Explore more quotes by Shmuel Y. Agnon

Quote_1.png
Shmuel Y. Agnon
"I returned to Jerusalem, and it is by virtue of Jerusalem that I have written all that God has put into my heart and into my pen."
Quote_1.png
Shmuel Y. Agnon
"I have also written a book about the Giving of the Torah, and a book on the Days of Awe, and a book on the books of Israel that have been written since the day the Torah was given to Israel."
Quote_1.png
Shmuel Y. Agnon
"Not every man remembers the name of the cow which supplied him with each drop of milk he has drunk."
Quote_1.png
Shmuel Y. Agnon
"At the age of nineteen and a half, I went to the Land of Israel to till its soil and live by the labour of my hands. As I did not find work, I sought my livelihood elsewhere."
Quote_1.png
Shmuel Y. Agnon
"When I first began to combine letters other than Hebrew, I read every book in German that came my way, and from these I certainly received according to the nature of my soul."
Quote_1.png
Shmuel Y. Agnon
"Through these offices it was my privilege to get to know almost every Jewish person, and those whom I did not come to know through these offices I came to know through love and a desire to know my brethren, the members of my people."
Quote_1.png
Shmuel Y. Agnon
"For myself, I am very small indeed in my own eyes."
Quote_1.png
Shmuel Y. Agnon
"The beginnings of my studies also came to me from my father, as well as from the Rabbinical Judge of our town. But they were preceded by three tutors under whom I studied, one after the other, from the time I was three and a half till I turned eight and a half."
Quote_1.png
Shmuel Y. Agnon
"I was five years old when I wrote my first song. It was out of longing for my father that I wrote it."
Quote_1.png
Shmuel Y. Agnon
"Our sages of blessed memory have said that we must not enjoy any pleasure in this world without reciting a blessing."
bottom of page