top of page
Quote_1.png
Calvin Trillin

"When it comes to Chinese food I have always operated under the policy that the less known about the preparation the better. A wise diner who is invited to visit the kitchen replies by saying, as politely as possible, that he has a pressing engagement elsewhere."

Standard 
 Customized
"When it comes to Chinese food I have always operated under the policy that the less known about the preparation the better. A wise diner who is invited to visit the kitchen replies by saying, as politely as possible, that he has a pressing engagement elsewhere."

More 

Quote_1.png
Assegid Habtewold

"Food was a constant topic of conversation in our household."

Author Name

Personal Development

Quote_1.png
Assegid Habtewold

"A boy's appetite grows very fast, and in a few moments the queer, empty feeling had become hunger, and the hunger grew bigger and bigger, until soon he was as ravenous as a bear."

Author Name

Personal Development

Quote_1.png
Assegid Habtewold

"A good food is mouthwatering when you see it and finger licking when you eat it."

Author Name

Personal Development

Quote_1.png
Assegid Habtewold

"Peanut butter is a poor man's marmalade."

Author Name

Personal Development

Quote_1.png
Assegid Habtewold

"I like to have my hand on every single plate that goes out. It's really a good feeling when someone compliments your meal, and you had everything to do with making it. It's very rewarding."

Author Name

Personal Development

Quote_1.png
Assegid Habtewold

"If music be the food of love, play on."

Author Name

Personal Development

Quote_1.png
Assegid Habtewold

"If more of us valued food and cheer and song above hoarded gold, it would be a merrier world."

Author Name

Personal Development

Quote_1.png
Assegid Habtewold

"Cultivation to the mind is as necessary as food to the body."

Author Name

Personal Development

Quote_1.png
Assegid Habtewold

"After all the fertile land in the immediate neighbourhood of the first settlers were cultivated, if capital and population increased, more food would be required, and it could only be procured from land not so advantageously situated."

Author Name

Personal Development

Quote_1.png
Assegid Habtewold

"A full fridge is like an empty one: What am I going to eat?"

Author Name

Personal Development

More 

Quote_1.png
Calvin Trillin
"The shelf life of the average trade book is somewhere between milk and yogurt."

Life

Quote_1.png
Calvin Trillin
"The question about those aromatic advertisements that perfume companies are having stitched into magazines these days is this: under the freedoms guaranteed by the First Amendment, is smelling up the place a constitutionally protected form of expression?"

Expression

Quote_1.png
Calvin Trillin
"Health food makes me sick."

Food

Quote_1.png
Calvin Trillin
"The food in such places is so tasteless because the members associate spices and garlic with just the sort of people they're trying to keep out."

Food

Quote_1.png
Calvin Trillin
"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."

Family

Quote_1.png
Calvin Trillin
"I never did very well in math - I could never seem to persuade the teacher that I hadn't meant my answers literally."

Answers

Quote_1.png
Calvin Trillin
"When it comes to Chinese food I have always operated under the policy that the less known about the preparation the better. A wise diner who is invited to visit the kitchen replies by saying, as politely as possible, that he has a pressing engagement elsewhere."

Food

Quote_1.png
Calvin Trillin
"As far as I'm concerned, "whom" is a word that was invented to make everyone sound like a butler."

Humor

Quote_1.png
Calvin Trillin
"I never eat in a restaurant that's over a hundred feet off the ground and won't stand still."

Humor

bottom of page