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Emeril Lagasse

"I came here because the city has a tradition and is a very respected food city."

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"I came here because the city has a tradition and is a very respected food city."

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Angie karan

"If music be the food of love, play on."

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Personal Development

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Angie karan

"I believe in using words, not fists. I believe in my outrage knowing people are living in boxes on the street. I believe in honesty. I believe in a good time. I believe in good food. I believe in sex."

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Personal Development

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Angie karan

"We may find in the long run that tinned food is a deadlier weapon than the machine-gun."

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Angie karan

"We have had for breakfast, toasts, cakes, a yorkshire pie, a piece of beef about the size and much the shape of my portmanteau, tea, coffee, ham and eggs..."

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Personal Development

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Angie karan

"There is no way that writers can be tamed and rendered civilized or even cured. The only solution known to science is to provide the patient with an isolation room, where he can endure the acute stages in private and where food can be poked in to him with a stick."

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Angie karan

"On this National Agriculture Day, when we all should be taking time to thank and pay tribute to America's farmers, ranchers and their families who produce the food for our tables, we are finding those same people in dire need of our help and support."

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Personal Development

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Angie karan

"For the most part this is a place to find down-to-earth advice on everyday cooking, eating, food shopping, cooking equipment, and nice things to put on your table."

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Personal Development

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Angie karan

"I'm a real food know-it-all."

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Personal Development

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Angie karan

"My philosophy from day one is that I can sleep better at night if I can improve an individual's knowledge about food and wine, and do it on a daily basis."

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Personal Development

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Angie karan

"Ever since Eve started it all by offering Adam the apple, woman's punishment has been to supply a man with food then suffer the consequences when it disagrees with him."

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Emeril Lagasse
"My philosophy from day one is that I can sleep better at night if I can improve an individual's knowledge about food and wine, and do it on a daily basis."

Food

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Emeril Lagasse
"I'm working harder than ever now, and I'm putting on my pants the same as I always have. I just get up every day and try to do a little better than the day before, and that is to run a great restaurant with great food, great wine, and great service. That's my philosophy."

Food

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Emeril Lagasse
"Home base is the support system where we have a culinary team, my own writers because of the shows and the books and stuff, we have a culinary team of about six people. Marketing, public relations, accounting and all that sort of stuff."

Home

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Emeril Lagasse
"I respected it. I submerged myself into it. So on a lot of days off I would go and fish with the fishermen and the families that ran the boats. I would go work the fields with farmers. I would go and talk with farmers about growing particular products for me."

Work

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Emeril Lagasse
"When it ceases to be fun, I'll stop and just stay in my restaurants."

Fun

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Emeril Lagasse
"I've always done food that can work in a set time frame. The message I'm trying to get across is, it doesn't have to take three days to do this. With planning, you can do a lot and really have quality food every day."

Food

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Emeril Lagasse
"I ended up turning down a full scholarship of music at the conservatory to pay to go to cooking school."

Music

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Emeril Lagasse
"I started cooking when I was about 10. I have memories like when I was 6 or 7 with my mom, and when I was 12 I started getting real serious about cooking."

Mom

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Emeril Lagasse
"If you don't follow your dream, who will?"

Dream

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Emeril Lagasse
"I spent a lot of time on farms when I was young. My uncle and my dad owned a big farm."

Father

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