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Emeril Lagasse

"I spent a lot of time on farms when I was young. My uncle and my dad owned a big farm."

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"I spent a lot of time on farms when I was young. My uncle and my dad owned a big farm."

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Donna Grant

"To he who avenges a father, nothing is impossible."

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Donna Grant

"My dad? He died when I was 19, which is a bad time for your dad to die, because there's an awful lot of things you have to resolve with your parents past your teens if you've been a difficult teenager."

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Donna Grant

"And in that time, I lost my dad and had kids of my own. It was like, OK, I get it now. I know what fatherhood is all about. And you look at your parents differently."

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Donna Grant

"It is a wise father that knows his own child."

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Donna Grant

"David and Dad didn't get along too well growing up. I mean we all got along, but it was harder on David, because David wasn't going to be the son that Dad wanted. But now they're like best friends."

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Donna Grant

"A father's disappointment can be a very powerful tool."

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Donna Grant

"It's about a father and daughter and the daughter's friend and her relationship with her current husband."

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Donna Grant

"I was surprised by how much I like being a father; surprised at what a decent father I am, because I was afraid I wouldn't be able to dump my selfishness."

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Donna Grant

"I can easily conceive, most Holy Father, that as soon as some people learn that in this book which I have written concerning the revolutions of the heavenly bodies, I ascribe certain motions to the Earth, they will cry out at once that I and my theory should be rejected."

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Donna Grant

"There's so much negative imagery of black fatherhood. I've got tons of friends that are doing the right thing by their kids, and doing the right thing as a father - and how come that's not as newsworthy?"

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Emeril Lagasse
"Growing up in New England, being schooled and classically trained, it needed to shake, it needed to evolve."

Being

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Emeril Lagasse
"When it ceases to be fun, I'll stop and just stay in my restaurants."

Fun

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Emeril Lagasse
"Life just doesn't hand you things. You have to get out there and make things happen. that's the exciting part."

Life

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Emeril Lagasse
"I ended up turning down a full scholarship of music at the conservatory to pay to go to cooking school."

Music

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Emeril Lagasse
"You know, for 300 years it's been kind of the same. There are restaurants in New Orleans that the menu hasn't changed in 125 years, so how is one going to change or evolve the food?"

Change

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Emeril Lagasse
"I've always done food that can work in a set time frame. The message I'm trying to get across is, it doesn't have to take three days to do this. With planning, you can do a lot and really have quality food every day."

Food

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Emeril Lagasse
"We began building this incredible new foundation in this restaurant, and that's what began giving me the left-hand side of tradition and the right-hand side, my new palate."

Building

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Emeril Lagasse
"Home base is the support system where we have a culinary team, my own writers because of the shows and the books and stuff, we have a culinary team of about six people. Marketing, public relations, accounting and all that sort of stuff."

Home

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Emeril Lagasse
"I spent a lot of time on farms when I was young. My uncle and my dad owned a big farm."

Father

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Emeril Lagasse
"Music is one of those things that is constantly going in my head all the time. It's sort of like the evolution and creation of doing food, or my philosophy about wine. It's always beating in my head, so it keeps the spirit moving."

Music

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