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"In 35 years of being in the media, I've had all this mud flung at me many, many times. It's not the first time. It's nothing unusual. I've been through it all before and the best way to deal with it is not to read them."
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"Eternity is a mere moment, just long enough for a joke."

"The value of time is immeasurable."

"Sometimes I feel like if you just watch things, just sit still and let the world exist in front of you - sometimes I swear that just for a second time freezes and the world pauses in its tilt. Just for a second. And if you somehow found a way to live in that second, then you would live forever."

"Worrying about what happened on Monday, or, what might happen on Wednesday, is at the expense of one's Tuesday."

"Don't equate effective living to being busy."

"People wish to learn to swim and at the same time to keep one foot on the ground."

"Time passes..and a billion lives are affected in ways we'll never know."
Explore more quotes by Delia Smith

"A cake is a very good test of an oven: if it browns too much on one side and not on the other, it's not your fault - you need to have your oven checked."

"Food is for eating, and good food is to be enjoyed... I think food is, actually, very beautiful in itself."

"A measuring jug is also vital when cooking rice, as this is always measured by volume rather than by weight."

"Although a food processor is not an absolutely essential piece of equipment, because you can certainly chop, grate, slice, knead and mix everything by hand, it does do all these things very quickly and efficiently and saves you time and energy."

"But quite honestly I can't help being a passionate football supporter. If that's my sin, I'm guilty."

"There are three reasons why this book came into being. First, throughout the 33 years I've been writing recipes - although I'm not vegetarian myself - I have greatly enjoyed creating vegetarian recipes, and cooking and serving them at home."

"There are people who claim to be instinctive cooks, who never follow recipes or weigh anything at all. All I can say is they're not very fussy about what they eat. For me, cooking is an exact art and not some casual game."

"I found in my whole career the best thing that can happen to you is that you hear what people want."
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