"I sometimes think the chef end of cooking is not the real end of cooking. Cooking is all about homes and gardens, it doesn't happen in restaurants."

Cooking, End, Gardens, Restaurants

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"I sometimes think the chef end of cooking is not the real end of cooking. Cooking is all about homes and gardens, it doesn't happen in restaurants."

Exlpore more Cooking quotes

"So when I do Chinese cooking, I mix everything together, then the kids have to eat their vegetables. They won't have the patience to pick them out."

Martin Yan, Chinese Celebrity

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"The best meals are those prepared by loving hands."

Ken Poirot, American Motivational Speaker

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"I just get all jacked up when we start cooking."

Terry Kath, American Musician

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"Murder is commoner among cooks than among members of any other profession."

W. H. Auden, English Poet

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"I grew up in France, my first language was French, and I tend to gravitate towards French cooking."

Robert Stack, American Actor

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"I was 32 when I started cooking; up until then, I just ate."

Julia Child, American Entertainer

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"Actually, I'm happiest in Williams-Sonoma in New York. That's a wonderful cooking store."

Blake Lively, American Actress

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"I have a lot of cooking tools. In fact I have a whole drawer full of knives. Cooking tools, especially cutlery, are my toys."

Martin Yan, Chinese Celebrity

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"I just signed to do my next book with Ecco Press, a new primer or encyclopedia. This will be my take on what classic Italian cooking is."

Mario Batali, American Celebrity

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"The secret is to cook the aubergines the day before and let them dry of all the oil they drank in cooking. When you cook aubergine, they eat a lot of oil. It can be very heavy."

Nana Mouskouri, Greek Musician

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Explore more quotes by Delia Smith

"There are people who claim to be instinctive cooks, who never follow recipes or weigh anything at all. All I can say is they're not very fussy about what they eat. For me, cooking is an exact art and not some casual game."

Art

"Memories are fallible and a timer can save a lot of hard work from going out of the window."

Work

"I found in my whole career the best thing that can happen to you is that you hear what people want."

People

"In 35 years of being in the media, I've had all this mud flung at me many, many times. It's not the first time. It's nothing unusual. I've been through it all before and the best way to deal with it is not to read them."

Time

"Good kitchen equipment is expensive, but most items last a lifetime and will pay for themselves over and over again."

Kitchen

"I have always read all the latest cookery books and magazines, from all over the world."

Books

"But quite honestly I can't help being a passionate football supporter. If that's my sin, I'm guilty."

Being

"There are three reasons why this book came into being. First, throughout the 33 years I've been writing recipes - although I'm not vegetarian myself - I have greatly enjoyed creating vegetarian recipes, and cooking and serving them at home."

Home

"A cake is a very good test of an oven: if it browns too much on one side and not on the other, it's not your fault - you need to have your oven checked."

Fault

"Food is for eating, and good food is to be enjoyed... I think food is, actually, very beautiful in itself."

Food