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"A jazz musician can improvise based on his knowledge of music. He understands how things go together. For a chef, once you have that basis, that's when cuisine is truly exciting."
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"My loathings are simple: stupidity, oppression, crime, cruelty, soft music."
"I write music to please myself. Hopefully the director's enjoying it too."
"How does my music connect to an audience? That is just a complete mystery to me."
"88% of what we call good songs aren't really good. They merely remind us of a good time we once had."
"I am the daughter of the Chairman of the Board and thus, was raised with great music."
Explore more quotes by Charlie Trotter
"What I was reading was already part of my psyche, but finally someone else was saying it's okay to walk alone."
"Students need to learn how to think critically, how to argue opposing ideas. It is important for them to learn how to think. You can always cook."
"Chefs, as a whole, say yes to any project, fundraiser, or tasting because they have such a generous spirit."
"All four elements were happening in equal measure - the cuisine, the wine, the service, and the overall ambience. It taught me that dining could happen at a spiritual level."
"I couldn't really relate to the fraternity or party scene, to the people out in the mall every day protesting one thing or another. I felt like there was no one I could relate to."
"A jazz musician can improvise based on his knowledge of music. He understands how things go together. For a chef, once you have that basis, that's when cuisine is truly exciting."
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