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Charlie Trotter

"A jazz musician can improvise based on his knowledge of music. He understands how things go together. For a chef, once you have that basis, that's when cuisine is truly exciting."

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"A jazz musician can improvise based on his knowledge of music. He understands how things go together. For a chef, once you have that basis, that's when cuisine is truly exciting."

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"Music reveals the deepest beauty of the soul."

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"I listen to music constantly while writing."

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"Music is the song of eternal love which touches the soul and fills us with joy."

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"Music is the language of the universe, which everyone, including all animals, can understand."

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"Music is nothing else but wild sounds civilized into time and tune."

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"Music can touch that deepest portion of the soul where nothing else can reach. It can fill our hearts with indescribable ecstasy."

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"Beauty of music enlightens the soul and fills it with ecstasy."

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"If I had the choice, I would sing only love songs."

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"Music made me kinder. Music made me a lover."

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"I want music, I don't want stupidity, (Hey)... (mey)... I don't give a shit, so far it sounds like stupidity changes tracks and it's on the track and it waits to appear!"

Explore more quotes by Charlie Trotter

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Charlie Trotter
"What I was reading was already part of my psyche, but finally someone else was saying it's okay to walk alone."
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Charlie Trotter
"I couldn't really relate to the fraternity or party scene, to the people out in the mall every day protesting one thing or another. I felt like there was no one I could relate to."
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Charlie Trotter
"Students need to learn how to think critically, how to argue opposing ideas. It is important for them to learn how to think. You can always cook."
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Charlie Trotter
"All four elements were happening in equal measure - the cuisine, the wine, the service, and the overall ambience. It taught me that dining could happen at a spiritual level."
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Charlie Trotter
"Chefs, as a whole, say yes to any project, fundraiser, or tasting because they have such a generous spirit."
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Charlie Trotter
"One must know combinations, one must have a true knowledge of food to be in the moment."
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Charlie Trotter
"A jazz musician can improvise based on his knowledge of music. He understands how things go together. For a chef, once you have that basis, that's when cuisine is truly exciting."
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