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Thomas Keller

"A kaiseki meal is like that, very small courses over a long period of time."

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"A kaiseki meal is like that, very small courses over a long period of time."

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Amber Hurdle

"Always keep in mind how you can best use this time that you call life."

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Amber Hurdle

"Do not waste your time on Social Questions. What is the matter with the poor is Poverty; what is the matter with the rich is Uselessness."

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Amber Hurdle

"Praise is the mode of love which always has some element of joy in it."

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Amber Hurdle

"You can do and use the skills that you have. The schools need you. The teachers need you. Students and parents need you. They need your actual person: your physical personhood and your open minds and open ears and boundless compassion, sitting next to them, listening and nodding and asking questions for hours at a time."

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Amber Hurdle

"Taking on challenging projects is the way that one grows and extends one's range as a writer, one's technical command, so I consider the time well-spent."

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Amber Hurdle

"Do not think of your faults, still less of other's faults; look for what is good and strong, and try to imitate it. Your faults will drop off, like dead leaves, when their time comes."

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Amber Hurdle

"The process of putting the DVD and the CD together was great fun, because it provided a good excuse for the four of us to make time to get together again. I am especially pleased with the end result of these two projects."

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Amber Hurdle

"It's possible to take that as a personal metaphor and then multiply it to a people, a race, a sex, a time. If we can keep this thing going long enough, if we can survive and teach what we know, we'll make it."

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Amber Hurdle

"Considering the amount of information we're bombarded by, it's amazing if a song can transcend time."

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Amber Hurdle

"I think the thing to remember, though, the next time you hear someone who is really certain that he is on the side of the angels, is that the idea of angels was created by human beings, who are famous for being frequently untrustworthy and occasional."

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Thomas Keller
"My favorite wines are Zinfandels."
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Thomas Keller
"The book is there for inspiration and as a foundation, the fundamentals on which to build."
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Thomas Keller
"I hope the cooks who are working for me now are getting that kind of experience so they can use what they're learning now as a foundation for a great career."
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Thomas Keller
"The law of diminishing returns is something I really believe in."
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Thomas Keller
"Hopefully, imparting what's important to me, respect for the food and that information about the purveyors, people will realize that for a restaurant to be good, so many pieces have to come together."
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Thomas Keller
"Let's face it: if you and I have the same capabilities, the same energy, the same staff, if the only thing that's different between you and me is the products we can get, and I can get a better product than you, I'm going to be a better chef."
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Thomas Keller
"We go through our careers and things happen to us. Those experiences made me what I am."
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Thomas Keller
"Once you understand the foundations of cooking - whatever kind you like, whether it's French or Italian or Japanese - you really don't need a cookbook anymore."
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Thomas Keller
"In any restaurant of this caliber, the chefs are in the same position, building relationships."
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Thomas Keller
"But once in a while you might see me at In and Out Burger; they make the best fast food hamburgers around."
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