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Rocco DiSpirito

"At times, it was an incredible blessing to have all the attention; at times it was a logistical nightmare."

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"At times, it was an incredible blessing to have all the attention; at times it was a logistical nightmare."

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Donna Grant

"Seeing yourself in print is such an amazing concept: you can get so much attention without having to actually show up somewhere... You don't have to dress up, for instance, and you can't hear them boo you right away."

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Donna Grant

"Better ignore it than halfheartedly listen!"

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Donna Grant

"Make It Fun. Have you ever been publicly acknowledged or called upon in a room filled with people? Depending on your personality type, it can be either exhilarating or mortifying. It certainly does grab your attention, as well as everyone else's!"

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Donna Grant

"You don't care for anybody... you just do it for attention, isn't it true?"

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Donna Grant

"I think the killers get far too much attention."

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Donna Grant

"You can't get attention of one who focused on himself."

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Donna Grant

"The person whose attention is in the 'pure Soul' is known as a renowned person. No one in the past had been celebrated as a famous person, they were called renowned persons. To be famous is the result of an 'above normal' state."

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Donna Grant

"The moment one gives close attention to any thing, even a blade of grass it becomes a mysterious, awesome, indescribably magnificent world in itself."

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Donna Grant

"I think in any writing you're paying attention to detail."

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Donna Grant

"We do all the appropriating. They do not do any of it down at the White House. They send a budget up here, and we don't have to pay any attention it to at all. We do what we want to do."

Explore more quotes by Rocco DiSpirito

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Rocco DiSpirito
"Talking up a storm about food is so easy for me, it's second nature."
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Rocco DiSpirito
"We are offering to the American public a line of delicious Italian-American foods. They will be available through the Internet, shopping networks and national store distribution."
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Rocco DiSpirito
"Just over 800 people were gathered around the cooking stage, all eager to learn about my five-minute flavor cooking. The demonstration had to be done right then and there, in front of everyone."
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Rocco DiSpirito
"You have to stick out the toughness of the business and form relationships with the people in it."
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Rocco DiSpirito
"Mama is slowly getting better. So many people are so fond of her."
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Rocco DiSpirito
"It is important to experiment and endlessly seek after creating the best possible flavors when preparing foods. That means not being afraid to experiment with various ingredients."
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Rocco DiSpirito
"I can now focus on a huge audience through TV, books, cookware and foods."
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Rocco DiSpirito
"It's a very, very difficult space to operate in, the restaurant business-it requires a lot of human beings to intersect at just the right place to make it all work out."
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Rocco DiSpirito
"I was on the show previously as a guest host, so I had a little practice."
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Rocco DiSpirito
"Flavor Five is a book with recipes using five ingredients to possibly be cooked in just five minutes. It will be very user-friendly for the home cook on the run."
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