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"At times, it was an incredible blessing to have all the attention; at times it was a logistical nightmare."
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"You know, it's been proven that 35 to 40 hours a year with one-on-one attention, a student can get one grade level higher."

"Anytime you get an audience that's paying attention, you enjoy it more."

"It is more difficult to keep the attention of hearers than of readers."

"I live myself with my cat Pebbles. She isn't enjoying the attention as much as me - she ran off up the stairs as soon as the film crew for the show came into the house. She didn't come down for hours. But I have the support of all my brothers and sisters and my neighbours and friends - everyone thinks it's just great."

"It shifted attention away from that and I've never been someone who liked the attention from the media anyway."

"I was a WASP kid going to a high school that was 99 percent Jewish and I wanted attention and I wanted to make a spectacle of myself because I couldn't stand to be ignored."
Explore more quotes by Rocco DiSpirito


"You have to stick out the toughness of the business and form relationships with the people in it."


"It's a very, very difficult space to operate in, the restaurant business-it requires a lot of human beings to intersect at just the right place to make it all work out."


"I was pleasantly surprised after the book came out. It was like, hey, the home team put down a nice score."


"Just over 800 people were gathered around the cooking stage, all eager to learn about my five-minute flavor cooking. The demonstration had to be done right then and there, in front of everyone."


"I wanted to share my life story and honor my roots. I am very proud of my family and mother."


"Be curious, learn and read as much as you can about food. Don't worry about making money. Focus on learning at various venues before you settle down for a steady position."


"We are offering to the American public a line of delicious Italian-American foods. They will be available through the Internet, shopping networks and national store distribution."


"I definitely think there was some overacting on the part of the customers and the wait staff. The people who came in during the shooting were clearly there to have a moment on television, and that's fine."
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