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Michael Pollan

"My writing is remarkably non-confessional; you actually learn very little about me."

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"My writing is remarkably non-confessional; you actually learn very little about me."

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Amber Hurdle

"For a writer it's a genuinely interesting and hopefully profitable era that makes a variety of books available to a variety of readers, extending both what's available and who gets to read it."

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Amber Hurdle

"I have no problem in moving a date one way or another or coming up with a subplot that gets my characters in (or out) of a fix more rambunctiously than the extant records show."

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Amber Hurdle

"Scotland consistently produces world-class writers."

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Amber Hurdle

"A writer writesregardless...even though...notwithstanding...despite...at any rate...anyhow...nevertheless...in the face of...undeterred by...heedless of...and because.The true writer simply continues to write."

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Amber Hurdle

"What I've learned about writing is that sometimes less is more, while often more is grander. And both are true."

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Amber Hurdle

"If you read something, what you have written you ain't gonna like it...- It sounds horrible... so write don't read your own stuff."

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Amber Hurdle

"Actually, I enjoy the process of writing a big long novel."

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Amber Hurdle

"If you want to be a good writer, internalize the good writers; absorb them; integrate with their souls; embrace their minds; mingle with their life stories; in short, merge with them, lose yourself in them!"

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Amber Hurdle

"This report, by its very length, defends itself against the risk of being read."

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Amber Hurdle

"I've always considered writing the most hateful kind of work. I suspect it's a bit like fucking, which is only fun for amateurs. Old whores don't do much giggling."

Explore more quotes by Michael Pollan

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Michael Pollan
"As I grew steadily more comfortable in the kitchen, I found that, much like gardening, most cooking manages to be agreeably absorbing without being too demanding intellectually. It leaves plenty of mental space for daydreaming and reflection."
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Michael Pollan
"For is there any practice less selfish, any labor less alienated, any time less wasted, than preparing something delicious and nourishing for people you love?"
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Michael Pollan
"Human cultures vary widely in the plants they use to gratify the desire for a change of mind, but all cultures (save the Eskimo) sanction at least one such plant and, just as invariably, strenuously forbid certain others. Along with the temptation seems to come the taboo."
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Michael Pollan
"It seems that by the time the singular beauty of a flower in bloom can no longer pierce the veil of black or obsessive thoughts in a person's mind, that mind's connection to the sensual world has grown dangerously frayed."
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Michael Pollan
"Americans today spend less on food, as a percentage of disposable income (10%), than any other industrialized nation... meaning that we could afford to spend more on food if we chose to."
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Michael Pollan
"Agriculture changes the landscape more than anything else we do. It alters the composition of species. We don't realize it when we sit down to eat, but that is our most profound engagement with the rest of nature."
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Michael Pollan
"You may not think you eat a lot of corn and soybeans, but you do: 75 percent of the vegetable oils in your diet come from soy (representing 20 percent of your daily calories) and more than half of the sweeteners you consume come from corn (representing around 10 perecent of daily calories)."
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Michael Pollan
"I think cooking is really key because it's the only way you're going to take back control of your diet from the corporations who want to cook for us. The fact is, so far, corporations don't cook that well. They tend to use too much salt, fat, and sugar - much more than you would ever use at home."
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Michael Pollan
"Great cooking is all about the three 'p's: patience, presence, and practice."
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Michael Pollan
"A program to make municipal composting of food and yard waste mandatory and then distributing the compost free to area farmers would shrink America's garbage heap, cut the need for irrigation and fossil-fuel fertilizers in agriculture, and improve the nutritional quality of the American diet."
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