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"A cake is a very good test of an oven: if it browns too much on one side and not on the other, it's not your fault - you need to have your oven checked."
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Exlpore more Fault quotes
"The faults of the burglar are the qualities of the financier."
"I'm frustrated by something, it's my fault for exposing myself to it in the first place. The rumor mill always seemed like a grass fire to me. Why walk out in the middle of the field, it's just going to flame out and go away just like everything else does?"
"The absent are never without fault. Nor the present without excuse."
"I'm empathetic to a fault. I really do - embarrassingly enough - tear up when someone squishes a bug in front of me."
"I'm not suggesting that the play is without fault; all of my plays are imperfect, I'm rather happy to say-it leaves me something to do."
"I worked very hard, but I think it's unfair to make it all sound like it's all David's fault."
Explore more quotes by Delia Smith
"I sometimes think the chef end of cooking is not the real end of cooking. Cooking is all about homes and gardens, it doesn't happen in restaurants."
"Food is for eating, and good food is to be enjoyed... I think food is, actually, very beautiful in itself."
"Getting into the habit of switching a timer on will, I promise, save you from any number of kitchen disasters."
"A measuring jug is also vital when cooking rice, as this is always measured by volume rather than by weight."
"There are three reasons why this book came into being. First, throughout the 33 years I've been writing recipes - although I'm not vegetarian myself - I have greatly enjoyed creating vegetarian recipes, and cooking and serving them at home."
"In 35 years of being in the media, I've had all this mud flung at me many, many times. It's not the first time. It's nothing unusual. I've been through it all before and the best way to deal with it is not to read them."
"There are people who claim to be instinctive cooks, who never follow recipes or weigh anything at all. All I can say is they're not very fussy about what they eat. For me, cooking is an exact art and not some casual game."
"I found in my whole career the best thing that can happen to you is that you hear what people want."
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