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"Sesame oil is probably my favorite condiment, period."
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"Lou Reed is something like a personal favorite of mine, but you could always put me into that drawer of singers who can't really sing, who speak their songs."
"I don't really have a favorite bass player. I listen to a lot of bluegrass. But then again, I'm not a typical bluegrass bass player. I was really into the Grateful Dead, and I still am - I don't listen to them too much, but for me they are a big influence."
"With Hitchcock I had little relationship. I was called to replace Bernard Herrmann, his favorite composer, in Torn Curtain, after the bitter fight between them."
"You have to bear in mind that Mr. Autry's favorite horse was named Champion. He ain't ever had one called Runner Up."
"My favorite part of a roller-coaster ride is when you're going up and you're slightly scared and really excited. You don't know what's coming next but you know it's going to be good. You can't handle it, go on the carousel."
"If I'm out trailriding, I have a favorite motorcycle. Riding on the road, I've got a favorite. If I'm jumping, I have a favorite, and if I'm racing, I have a favorite."
"My favorite episode of Stargate? All of them! My favorite episode of Parker Lewis? All of them!"
Explore more quotes by Ted Allen
"I like to have friends in the kitchen and make a big mess and use every pot in the kitchen."
"Thom is one of those wonderful people to cook for because he absolutely loves it, just loves it. He loves to eat and drink and he'd be a great guest at any dinner party."
"I've leased the apartment; my partner is going to come out here. But we're keeping our house in Chicago because real estate is a really good investment and also because it is just crammed with full of stuff!"
"I had a really good time with Martha Stewart, who also is somebody I really admire a lot. I've learned a lot from her and I think all of America has, about attention to detail and using fresh ingredients and making things beautiful and special."
"I think that curiosity happened on these reviews where I was just a guest of the reviewer, because it introduced me to new cuisines and to the idea of cooking as a mechanism for studying other cultures and understanding other parts of the world."
"You know the great irony is that people think you have to have money to enjoy fine food, which is a shame."
"Queer Eye for the Straight Guy is a form of service journalism. To be successful, I think it has to be a combination of a good story, it has to be funny, and it also needs to be packed with useful information."
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