top of page
"No, Queer Eye has a book coming out before mine, in the Spring of 2004, in which each of us has a section and we do a brief overview of our subject area."
Standard
Customized
More

"There is only one thing I want. I would like to be seriously ill, and to hear nothing more about him for at least a week. Why doesn't something happen to me? Why do I have to go through all this? If only I had never set eyes on him!"
Author Name
Personal Development

"If you have your eye set on somebody, don't beat around the bush."
Author Name
Personal Development

"TV is chewing gum for the eyes."
Author Name
Personal Development

"What the eyes perceive in herbs or stones or trees is not yet a remedy; the eyes see only the dross."
Author Name
Personal Development

"My kitchen's pink, like skin-tone pink, and I lowered my spice rack so it's eye level - it's true! - and my phone, so I can reach it when I fall, it's right there."
Author Name
Personal Development

"Only a kind person is able to judge another justly and to make allowances for his weaknesses. A kind eye, while recognizing defects, sees beyond them."
Author Name
Personal Development

"I wouldn't consciously pursue trying to make something for the charts. It's just not in my scope now. I'd rather stick needles in my eyes."
Author Name
Personal Development

"But these realities will make themselves felt soon enough and while I am certainly not asking you to close your eyes to the experiences of earlier generations, I want to advise you not to conform too soon and to resist the pressure of practical necessity."
Author Name
Personal Development

"It's all fun and games 'till someone loses an eye, then it's just fun you can't see."
Author Name
Personal Development

"You really need to be on the edge and you have to keep your eyes open."
Author Name
Personal Development
More

"I had a really good time with Martha Stewart, who also is somebody I really admire a lot. I've learned a lot from her and I think all of America has, about attention to detail and using fresh ingredients and making things beautiful and special."
Time

"I think that curiosity happened on these reviews where I was just a guest of the reviewer, because it introduced me to new cuisines and to the idea of cooking as a mechanism for studying other cultures and understanding other parts of the world."
Idea

"I like to have friends in the kitchen and make a big mess and use every pot in the kitchen."
Friendship

"I went in saying I wanted to be the food guy."
Food

"I really have a great deal of humility in that department, and a great deal of respect for people who spend their lives learning how to make these amazing preparations."
People

"Because the show is popular, people do recognize us on the streets."
People

"What I bring to the table is a huge enthusiasm and love for this stuff."
Love

"Sesame oil is probably my favorite condiment, period."
Favorite

"Well, we don't take money from people and then show the product. It has to be a product that we like anyway, and that's true for all five of us, which is one of the really nice things about the way we make the show."
Money

"The great mystery to me is how restaurant critics think they can get away with doing their job without anybody noticing who they are."
Job
bottom of page