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Michael Pollan

"Dreams of innocence are just that, they usually depend on a denial of reality that can be its own form of hubris."

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"Dreams of innocence are just that, they usually depend on a denial of reality that can be its own form of hubris."

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Akiroq Brost

"The superfluous, a very necessary thing."

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Akiroq Brost

"The leaves of hopes which have destined words in the body of the thought have settled to the ground. This is the world."

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Akiroq Brost

"The world will see true peace when there are no boundaries of religion and the religion of all will be pure unconditional love."

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Akiroq Brost

"Don't be imprisoned by others perception of reality."

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Akiroq Brost

"... the objects which we admire have no absolute value in themselves..."

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Akiroq Brost

"To wit, existence is communication and communication is existence."

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Akiroq Brost

"We cannot escape our origins, however hard we try, those origins which contain the key -could we but find it- to all we later become."

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Akiroq Brost

"The Bible warns [parents] against extremes in dealing with our adult children. It tells us to avoid trying to control [them] once they become adults. When children become independent, a major transition takes place: They are no longer under our authority."

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Akiroq Brost

"How can the truth make anything worse?"

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Akiroq Brost

"There is a coherence in things, a stability; something... is immune from change and shines out... in the face of the flowing, the fleeting, the spectral, like a ruby."

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Michael Pollan
"If we're eating industrially, if we're letting large corporations, fast food chains, cook our food, we're going to have a huge, industrialized, monoculture agriculture because big likes to buy from big. So I realized, wow, how we cook or whether we cook has a huge bearing on what kind of agriculture we're going to have."
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Michael Pollan
"The garden suggests there might be a place where we can meet nature halfway."
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Michael Pollan
"But carbon 13 [the carbon from corn] doesn't lie, and researchers who have compared the isotopes in the flesh or hair of Americans to those in the same tissues of Mexicans report that it is now we in the North who are the true people of corn.... Compared to us, Mexicans today consume a far more varied carbon diet: the animals they eat still eat grass (until recently, Mexicans regarded feeding corn to livestock as a sacrilege); much of their protein comes from legumes; and they still sweeten their beverages with cane sugar. So that's us: processed corn, walking."
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Michael Pollan
"Half the dogs in America will receive Christmas presents this year, yet few of us ever pause to consider the life of the pig-an animal easily as intelligent as a dog-that becomes the Christmas ham."
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Michael Pollan
"The Times has much less power than you think. I believe we attribute power to the media generally that it simply doesn't have. It's very convenient to blame the media, the same way we blame television for everything that's going wrong in society."
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Michael Pollan
"Researchers have found that people (and animals) presented with large portions will eat up to 30 percent more than they could otherwise. Human appetite, it turns out, is surprisingly elastic, which makes excellent evolutionary sense: It behooved our hunter gatherer ancestors to feast whenever the opportunity presented itself, allowing them to build up reserves of fat against future famine."
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Michael Pollan
"David Wallerstein discovered that people would spring for more popcorn and soda- a lot more- as long as it came in a single gigantic serving. Thus was born the two-quart bucket of popcorn, the sixty-four-ounce Big Gulp, and, in time, the Big Mac and the jumbo fries."
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Michael Pollan
"Cooking is all about connection, I've learned, between us and other species, other times, other cultures (human and microbial both), but, most important, other people. Cooking is one of the more beautiful forms that human generosity takes; that much I sort of knew. But the very best cooking, I discovered, is also a form of intimacy."
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Michael Pollan
"My work has also motivated me to put a lot of time into seeking out good food and to spend more money on it."
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Michael Pollan
"Today it [high fructose corn syrup] is the most valuable food product refined from corn, accounting for 530 million bushels every year. (A bushel of corn yields 33 pounds of fructose)"
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