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"As I grew steadily more comfortable in the kitchen, I found that, much like gardening, most cooking manages to be agreeably absorbing without being too demanding intellectually. It leaves plenty of mental space for daydreaming and reflection."
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"I have very interesting hobbies like archeology and photography."

"This is not your standard "How to restore your VW Beetle book. It's also not a workshop manual. Aside from a basic rundown on the differences between various bug models through the years, there is a section on some things you can do to preserve your bug. Mostly however, what I've done is reviewed all the things I did to my bugsand put those ideas together as cheap, skillful, cheap, d.i.y, cheap means of enhancing your grocery getter's performance and handling."

"My question about luging is, How do you get into the luge community to begin with? Is it one day like, 'Mom, Dad, I really want to luge.' And your parents are like: 'O.K., I'll quit my job. We'll move to an Alpine community.'"

"Maybe I'll paint, do photography, just something else. I can see that."

"As you grow old, if you don't earn some money or inspiration out of your hobby, you will stop pursuing your hobby."

"I've caught fish as big as I am. I've caught marlin close to 300 pounds."

"I don't like to eat the same dish every day, so I read very different things."
Explore more quotes by Michael Pollan

"It seems that by the time the singular beauty of a flower in bloom can no longer pierce the veil of black or obsessive thoughts in a person's mind, that mind's connection to the sensual world has grown dangerously frayed."

"Americans today spend less on food, as a percentage of disposable income (10%), than any other industrialized nation... meaning that we could afford to spend more on food if we chose to."

"Agriculture changes the landscape more than anything else we do. It alters the composition of species. We don't realize it when we sit down to eat, but that is our most profound engagement with the rest of nature."

"You may not think you eat a lot of corn and soybeans, but you do: 75 percent of the vegetable oils in your diet come from soy (representing 20 percent of your daily calories) and more than half of the sweeteners you consume come from corn (representing around 10 perecent of daily calories)."

"I think cooking is really key because it's the only way you're going to take back control of your diet from the corporations who want to cook for us. The fact is, so far, corporations don't cook that well. They tend to use too much salt, fat, and sugar - much more than you would ever use at home."

"A program to make municipal composting of food and yard waste mandatory and then distributing the compost free to area farmers would shrink America's garbage heap, cut the need for irrigation and fossil-fuel fertilizers in agriculture, and improve the nutritional quality of the American diet."

"There are some forty-five thousand items in the average American supermarket and more than a quarter of them now contain corn."
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