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"I opened a restaurant that had nothing but California wines."
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"Nothing revives the past so completely as a smell that was once associated with it."

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Explore more quotes by Paul Prudhomme

"After failing four times and after working for other people and realizing that nobody paid attention to the food like they should have, we wanted to just pay attention to the food and service."

"We closed the restaurant in New Orleans and brought the entire staff to San Francisco. But we had to go home."

"Creole is New Orleans city food. Communities were created by the people who wanted to stay and not go back to Spain or France."

"Don't get fancy. Have you cooked an apple pie? You don't know what you did wrong? Do this: Take two or three apples. Put them on a table. Study them."

"We had no electricity, no gas. Food was probably our greatest entertainment - the most fun thing that we could do was food."

"I'm a professional cook. I've worked with other cooks from all over the world, but my family is not that way - they're always lived within 25 miles of my hometown!"
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