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"If we're eating industrially, if we're letting large corporations, fast food chains, cook our food, we're going to have a huge, industrialized, monoculture agriculture because big likes to buy from big. So I realized, wow, how we cook or whether we cook has a huge bearing on what kind of agriculture we're going to have."
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"Limitless material growth is not sustainable or moral."

"Sustainability is best illustrated by those who sell food - just so they afford something to eat."

"I really do encourage other manufacturers to bring electric cars to market. It's a good thing, and they need to bring it to market and keep iterating and improving and make better and better electric cars, and that's what going to result in humanity achieving a sustainable transport future. I wish it was growing faster than it is."

"Once our family was very small and we used to say, ''our planet has enough resources to feed all of us'' but today, we are not that family and it is a burden on our planet to feed us. We have to reconsider our views and confess ''our planet has not enough resources to feed all of us anymore''."

"With ceremony, with forms of politeness and reassurance, they borrowed the waters of the River and its little confluents to drink and be clean and irrigate with, using water mindfully, carefully. They lived in a land that answers greed with drought and death. A difficult land: aloof yet sensitive."

"First world babies are eating this planet like termites."

"Meat is a mighty contributor to climate change and other environmental problems. The amount of meat we're eating is one of the leading causes of climate change. It's as important as the kind of car you drive - whether you eat meat a lot or how much meat you eat."

"Very soon nations will understand that in reality Water is the most expensive natural resource for their survivals. Not Middle East oil neither African gold."

"It is not necessarily those lands which are the most fertile or most favored climate that seem to me the happiest but those in which a long stroke of adaptation between man and his environment has brought out the best qualities of both."

"In case you're short on definitions, here's one. Insanity: 'Destroying the very things that sustain us.' And if we're so short-sighted so as to make such preposterous choices, then it's not all that preposterous to believe that shortly our end will be in sight."
Explore more quotes by Michael Pollan

"Every major food company now has an organic division. There's more capital going into organic agriculture than ever before."

"My work has also motivated me to put a lot of time into seeking out good food and to spend more money on it."

"It was the same industrial logic- protein is protein- that made feeding rendered cow parts back to cows seem like a sensible thing to do, until scientists figured out that this practice was spreading BSE [mad cow disease]."

"Darwin called such a process artificial, as opposed to natural, selection, but from the flower's point of view, this is a distinction without a difference: individual plants in which a trait desired by either bees or Turks occurred wound up with more offspring."

"Cooking gave us not just the meal but also the occasion: the practice of eating together at an appointed time and place. This was something new under the sun, for the forager of raw food would have likely fed himself on the go and alone, like all the other animals. (Or, come to think of it, like the industrial eaters we've more recently become, grazing at gas stations and eating by ourselves whenever and wherever.) But sitting down to common meals, making eye contact, sharing food, and exercising self-restraint all served to civilize us."

"The blessing of the omnivore is that he can eat a great many different things in nature. The curse of the omnivore is that when it comes to figuring out which of those things are safe to eat, he's pretty much on his own."

"Tree planting is always a utopian enterprise, it seems to me, a wager on a future the planter doesn't necessarily expect to witness."

"Those of us who care about food and where it comes from will miss both Obama and Michelle. Even though Obama failed to do many things he indicated he would do around food, Michelle Obama has done a lot to shine a light on the link between diet and health, which is really important."
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