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"If you don't follow your dream, who will?"
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"I did it,... I talked to Stephen King in a dream... not once but twice in two dreams. - As far from here I can tell you it's awesome... I did it... I jerkoff on a dream... dreaming that I'm jerking off.... I did it... I fucked a girl in a dream!"
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Personal Development
"It is good to have a dream, as long as the dream does not have you."
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Personal Development
"Our truest life is when we are in dreams awake."
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Personal Development
"Dreaming pleasantly is spiritual."
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Personal Development
"It is only your dreams that will keep you alive."
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Personal Development
"Is safety the 'dream' that will kill all of my other 'dreams?' For the truth is, no 'real' dream is safe."
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Personal Development
"World peace, true love, and happily-ever-afters amount to wasted wishes, failed endeavors, and most precious dreams."
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Personal Development
"Do not get discourage in pursuit of your dreams."
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Personal Development
"You want to fly? Find an art and watch it carefully!"
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Personal Development
"I will pursue the dream, no matter how long it takes to fulfil it."
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Personal Development
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"My philosophy from day one is that I can sleep better at night if I can improve an individual's knowledge about food and wine, and do it on a daily basis."
Food
"I'm working harder than ever now, and I'm putting on my pants the same as I always have. I just get up every day and try to do a little better than the day before, and that is to run a great restaurant with great food, great wine, and great service. That's my philosophy."
Food
"Home base is the support system where we have a culinary team, my own writers because of the shows and the books and stuff, we have a culinary team of about six people. Marketing, public relations, accounting and all that sort of stuff."
Home
"When it ceases to be fun, I'll stop and just stay in my restaurants."
Fun
"I've always done food that can work in a set time frame. The message I'm trying to get across is, it doesn't have to take three days to do this. With planning, you can do a lot and really have quality food every day."
Food
"I started cooking when I was about 10. I have memories like when I was 6 or 7 with my mom, and when I was 12 I started getting real serious about cooking."
Mom
"If you don't follow your dream, who will?"
Dream
"Growing up in New England, being schooled and classically trained, it needed to shake, it needed to evolve."
Being
"Music is one of those things that is constantly going in my head all the time. It's sort of like the evolution and creation of doing food, or my philosophy about wine. It's always beating in my head, so it keeps the spirit moving."
Music
"You know, for 300 years it's been kind of the same. There are restaurants in New Orleans that the menu hasn't changed in 125 years, so how is one going to change or evolve the food?"
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