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Anthony Bourdain, a beloved American author and television personality, captivated audiences with his culinary adventures and candid storytelling. Through his books like "Kitchen Confidential" and his TV shows like "Parts Unknown," he explored diverse cultures and cuisines, leaving a lasting impact on the culinary world.
"Is there a sharper commentary on American culture and the world than The Simpsons?"
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"I'm not afraid to look like a big, hairy, smelly, foreign devil in Tokyo, though I do my best not to, I really do."
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"Understand, when you eat meat, that something did die. You have an obligation to value it - not just the sirloin but also all those wonderful tough little bits."
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