top of page
.png){kind=small}
"To eat the boiled head of a pig sliced like salami is very strange. It may seem cutting edge, but it's actually a lot older than any of the other traditional salami."
May,
Standard
Customized
Exlpore more May quotes
"Do not do unto others as you expect they should do unto you. Their tastes may not be the same."
May,
"There may be something good in silence. It's a brand new thing. You can hear the funniest little discussions, if you keep turning the volume down. Shut yourself up, and listen out loud."
"We can always find something to be thankful for, and there may be reasons why we ought to be thankful for even those dispensations which appear dark and frowning."
May,
"A playwright must be his own audience. A novelist may lose his readers for a few pages; a playwright never dares lose his audience for a minute."
May,
Explore more quotes by Mario Batali
"I just signed to do my next book with Ecco Press, a new primer or encyclopedia. This will be my take on what classic Italian cooking is."
"In America, I would say New York and New Orleans are the two most interesting food towns. In New Orleans, they don't have a bad deli. There's no mediocrity accepted."
"We would load up the yellow Cutlass Supreme station wagon and pick blackberries during blackberry season or spring onions during spring onion season. For us, food was part of the fabric of our day."
"There are pockets of great food in Spain, but there are also pockets of very mediocre food in Spain, and the same in Morocco and the same in Croatia and the same in Germany and the same in Austria."
"As they say in Italy, Italians were eating with a knife and fork when the French were still eating each other. The Medici family had to bring their Tuscan cooks up there so they could make something edible."
"You know, when you get your first asparagus, or your first acorn squash, or your first really good tomato of the season, those are the moments that define the cook's year. I get more excited by that than anything else."
"The passion of the Italian or the Italian-American population is endless for food and lore and everything about it."
"When I was in college, I used to write little ditties and short stories and poetry for my friends. Writing a book is another thing. It is so much different from my traditional day of dirty fingernails and greasy hair and hot pans."
"There's a battle between what the cook thinks is high art and what the customer just wants to eat."
"To eat the boiled head of a pig sliced like salami is very strange. It may seem cutting edge, but it's actually a lot older than any of the other traditional salami."
bottom of page