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Paul Prudhomme

"We didn't do wrong things because we didn't want to embarrass our parents."

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"We didn't do wrong things because we didn't want to embarrass our parents."

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A.E. Samaan

"A child who is allowed to be disrespectful to his parents will not have true respect for anyone."

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"My parents taught me I could be anything in the world I wanted to be."

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"My parents were so poor when I was a kid, I never went anywhere. I take our youngsters with us because I don't know anything that teaches them so much."

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"My parents were very supportive. They went to every show. And they never told me not to do what I was doing."

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"My parents were absolutely delighted that I knew what I wanted to do."

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A.E. Samaan

"Grilling outside with my parents at the Jersey shore. We would grill lobster and corn in the summer."

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A.E. Samaan

"I was very lucky. My parents raised me in such a way that it never occurred to me that I wasn't equal."

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A.E. Samaan

"I haven't actually spoken to my parents since the hurricane."

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A.E. Samaan

"I could tell my parents hated me. My bath toys were a toaster and a radio."

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"My parents had a pub and each Sunday there was an accordionist. They have told me that when I was in my cradle, I already was imitating the gestures of the musician."

Explore more quotes by Paul Prudhomme

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Paul Prudhomme
"It's the sense of what family is at the dinner table. It was the joy of knowing mother was in the kitchen making our favorite dish. I wish more people would do this and recall the joy of life."
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Paul Prudhomme
"If you have acid in food, you need to sugar it. At a high temperature, the acids are changed to sugar."
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Paul Prudhomme
"Cajun is country food by farmers and fisherman that arrived in Louisiana from Acadiana, Canada."
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Paul Prudhomme
"One of the problems of our youth is that the family unit is broken up. When we'd sit down to dinner together as a family, we'd learn about each other. We had something people don't get today."
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Paul Prudhomme
"We had no electricity, no gas. Food was probably our greatest entertainment - the most fun thing that we could do was food."
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Paul Prudhomme
"Don't get fancy. Have you cooked an apple pie? You don't know what you did wrong? Do this: Take two or three apples. Put them on a table. Study them."
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Paul Prudhomme
"I don't think life is to be taken too seriously. Take it too seriously, and it'll getcha."
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Paul Prudhomme
"We closed the restaurant in New Orleans and brought the entire staff to San Francisco. But we had to go home."
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Paul Prudhomme
"Have fun. Do something nobody else had done before, or has done since."
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Paul Prudhomme
"I opened my own restaurant when I was 17. I went broke, then traveled around the country, learning about different kinds of foods, had three other restaurants that went broke. It didn't all start just a few years ago!"
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