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Emeril Lagasse

"Home base is the support system where we have a culinary team, my own writers because of the shows and the books and stuff, we have a culinary team of about six people. Marketing, public relations, accounting and all that sort of stuff."

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"Home base is the support system where we have a culinary team, my own writers because of the shows and the books and stuff, we have a culinary team of about six people. Marketing, public relations, accounting and all that sort of stuff."

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Amber Hurdle

"Prepare for death, if here at night you roam, and sign your will before you sup from home."

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Personal Development

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Amber Hurdle

"Maybe that's the best part of going away for a vacation-coming home again."

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Personal Development

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Amber Hurdle

"Everything I'd been longing to get away from, true, but not through destruction. I'd wanted to leave home, but have it stay in place, waiting for me, unchanged, so I could step back into it at will."

Author Name

Personal Development

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Amber Hurdle

"You go to work, tape five shows in one day and then go home and play golf for the rest of the week and then start the week all over. I thought if something like that came along, I'd love to do that."

Author Name

Personal Development

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Amber Hurdle

"Education, like neurosis, begins at home."

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Personal Development

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Amber Hurdle

"I ask myself: Would I have been any worse off if I had stayed home or lived on a farm instead of shock treatments and medication?"

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Personal Development

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Amber Hurdle

"I was studying American politicians who were searching - allegedly - for American communists because it would put them on the front pages of the papers in their home towns."

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Personal Development

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Amber Hurdle

"When I go home my mother still makes me take out the garbage."

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Personal Development

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Amber Hurdle

"We improved the environment in which our children live, learn and play by decreasing crime and clamping down on abuse and violence in the home and on the streets."

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Personal Development

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Amber Hurdle

"My mother was a churchgoing lady, so I always heard about God at home."

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Emeril Lagasse
"We began building this incredible new foundation in this restaurant, and that's what began giving me the left-hand side of tradition and the right-hand side, my new palate."

Building

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Emeril Lagasse
"Life just doesn't hand you things. You have to get out there and make things happen. that's the exciting part."

Life

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Emeril Lagasse
"Home base is the support system where we have a culinary team, my own writers because of the shows and the books and stuff, we have a culinary team of about six people. Marketing, public relations, accounting and all that sort of stuff."

Home

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Emeril Lagasse
"I've always done food that can work in a set time frame. The message I'm trying to get across is, it doesn't have to take three days to do this. With planning, you can do a lot and really have quality food every day."

Food

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Emeril Lagasse
"I came here because the city has a tradition and is a very respected food city."

Food

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Emeril Lagasse
"I started cooking when I was about 10. I have memories like when I was 6 or 7 with my mom, and when I was 12 I started getting real serious about cooking."

Mom

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Emeril Lagasse
"Mom ran the house, so we grew up Portuguese."

Mom

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Emeril Lagasse
"My family... always had the value of the family table and these cultural influences of growing up."

Family

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Emeril Lagasse
"The world has changed, and it's almost been 11 years. I have 975 employees. I have six restaurants. We haven't opened any new ones in almost three years."

Employment

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Emeril Lagasse
"I'm working harder than ever now, and I'm putting on my pants the same as I always have. I just get up every day and try to do a little better than the day before, and that is to run a great restaurant with great food, great wine, and great service. That's my philosophy."

Food

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