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"I respected it. I submerged myself into it. So on a lot of days off I would go and fish with the fishermen and the families that ran the boats. I would go work the fields with farmers. I would go and talk with farmers about growing particular products for me."
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"The world system is employment."
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Personal Development
"A butler supplies food to nourish your body, but a writer nourishes your mind through writing."
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Personal Development
"Do not be weary to make money."
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Personal Development
"Employers are at their happiest on Mondays. Employees are at their happiest on Fridays."
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Personal Development
"Work was intended not to give a man a reason to live, but rather to give him a means to live."
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Personal Development
"Be robust enough to work more than a robot!"
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Personal Development
"Back then, work revolved around life. Today, life revolves around work."
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Personal Development
"Do all the work you while you still have strength."
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Personal Development
"A job is a contract whereby you sell out a bit of your life daily."
Author Name
Personal Development
"Love by the sweat of thy brow.Not through whispered words of hollow sound or lofty dreams ne'er substance bound that more than oft do run aground. Nay, love with mighty, blistered hands that turn the soil and carve the land. A bearer of toil and golden band. Be strong! A founder of the feast! Protective knight who slays the beast! For promises and vows aloud are naught but wispy veneer shroud like cobwebs, frail, the airy words and wooing fail. So work, my darling. Toil as proof. Thy loyal heart be drained of youth and yet beat on, incessant sound. Both feet take root within the ground, and service be thy kingly crown.Love by the sweat of thy brow."
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Personal Development
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"We began building this incredible new foundation in this restaurant, and that's what began giving me the left-hand side of tradition and the right-hand side, my new palate."
Building
"I'm working harder than ever now, and I'm putting on my pants the same as I always have. I just get up every day and try to do a little better than the day before, and that is to run a great restaurant with great food, great wine, and great service. That's my philosophy."
Food
"I guess I feel that I was following my instincts, and at the same time being guided by the best. I became totally intrigued with Louisiana - the people, the food. It is a part of my life. Everything that has happened for me since moving here has just been icing on the cake."
Time
"If you don't follow your dream, who will?"
Dream
"My family... always had the value of the family table and these cultural influences of growing up."
Family
"I respected it. I submerged myself into it. So on a lot of days off I would go and fish with the fishermen and the families that ran the boats. I would go work the fields with farmers. I would go and talk with farmers about growing particular products for me."
Work
"Those other 10 o'clock shows that come on, all you get from them is headaches and nightmares when you go to bed! At least we give you food, know what I mean?"
Food
"My philosophy from day one is that I can sleep better at night if I can improve an individual's knowledge about food and wine, and do it on a daily basis."
Food
"The world has changed, and it's almost been 11 years. I have 975 employees. I have six restaurants. We haven't opened any new ones in almost three years."
Employment
"I had these recipes that say do this, do that. Who MAKES these rules?"
Rules
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